Alfred Hitchcock’s To Catch a Thief screens today at the 2012 TCM Classic Film Festival. In celebration of the third annual greatest-classic-film-festival-in-the-world, I’m posting this new and improved version of a piece on To Catch a Thief that first appeared here on New Year’s Day 2011.
Traditionally, champagne is the drink du jour (or nuit) at New Year’s, and so champagne it shall be now. A bottle of ‘96 Dom Pérignon Rosé would be fitting, but I’m in the mood for something really special…an old favorite… Hitchcock’s distinctive ’55 vintage from the Cote d'Azur. To Catch a Thief (1955), a delectable “Hitchcock champagne,” boasts a rare combination of elegance and flair. Light-bodied with a smooth finish that lingers, it remains unmatched, though it has been imitated far and wide for decades.
